Before we even got to dinner, we took some time to explore Fort Collins. This small town is full of charm and has a strong sense of community, with places like The Exchange and Old Town Square offering a ton of great activities.
We walked past a charming old hotel that’s now a 55+ community and made a stop at Mary’s Mountain Cookies for some delicious treats to enjoy later.
As our reservation time approached, we made the quick 4-minute journey to Little in Fort Collins. The name says it all: this small restaurant has a rotating menu, limited seating, and food done the Chef’s way.
Our group of four started with mussels. They were tender and flavorful, setting a pleasant tone for what was coming next. For our main courses, we decided on three different entrees: two of us had the halibut, while the others went for the NY steak and duck. The halibut was delicate and melted in our mouths. The NY steak was juicy and full of flavor, and the duck was rich and enjoyable.
The cocktails were more than just drinks; they felt like part of the meal. The bourbon old-fashioned was a classic done right, like meeting an old friend. The Sleepy Honey Bee had a unique blend of flavors that was a delightful surprise.
Dessert was affogatos with biscotti. The mix of coffee and ice cream, along with the crispy biscotti, was a pleasant way to end the meal.
After dinner, we headed back to Old Town Square and Pinball Jones for some pinball, classic arcade games, and evening fun.
If you find yourself in Fort Collins, take the time to enjoy this small town and all its charm. If you’re looking for an upscale culinary experience with creative dishes, enjoyable cocktails, and a warm atmosphere, Little is definitely worth a try.