What a blast! Virgo season hit a high note with a weekend packed full of fun, friends, and fantastic memories. We kicked things off with an epic pub crawl through DC’s coolest spots, solving clues and toasting to our favorite Virgos along the way. If you missed it, catch all the highlights on our Facebook page, where we took over the city with our scavenger hunt, cocktails, and endless good times. But we weren’t done yet—the party continued on Sunday with an incredible steak charcuterie board at home, complete with a private bartender, delicious bites, and the best company to wrap up the perfect weekend.
Recapping the Fun:
From hopping between hidden gems like The Mirror and retro favorites like Player’s Club, our Virgo pub crawl was all about discovering new spots, mixing up signature cocktails, and having a blast with every stop. The scavenger hunt added that extra layer of excitement, keeping everyone on their toes and making the night even more memorable.
Bringing the Steakhouse Vibes Home:
On Sunday, we kept the celebration going by transforming our dining room into a private steakhouse. With a sizzling grill, a spread of mouth-watering meats, and a bartender shaking up custom drinks, it felt like we had our own exclusive dinner party. Friends and family gathered for an evening filled with laughter, amazing food, and those intimate home vibes that just make everything better.
Here’s What Was on the Menu:
- Appetizers to Start: We kicked things off with a standard Caesar salad, the smoky, irresistible Cowboy Queso with brisket, and Texas Twinkies—jalapeño poppers stuffed with cream cheese and brisket—that were a big hit.
- Steak Charcuterie Board: The main event featured tender filet mignon medallions, juicy ribeyes with garlic butter, skirt steak topped with chimichurri, slow-smoked brisket, and even a bourbon BBQ meatloaf for a comforting, homestyle touch. We also added grilled shrimp to mix things up—because why not?
- Sides and Sauces: Roasted rosemary potatoes and grilled asparagus rounded out the meal, paired with signature sauces like garlic butter and chimichurri that made everything pop.
The weekend was all about celebrating in style, making memories, and, of course, indulging in some seriously good food. Here’s to more weekends like this one—packed with friends, fun, and plenty of Virgo vibes!